Eating Out in Weston super Mare
Seasons Restaurant
Eating out - Seasons Restaurant - Banwell Winscombe Somerset
Seasons Restaurant
at
The Whistling Duck
Banwell
View to the South from Banwell Hill
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Summer Specialities Menu
Starters
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Cream of Cauliflower Soup served with
Three Slices of Malted Granary Baguette
Smothered with Local Cheddar Cheese
£4.50
Sauté of the Juiciest Field Mushrooms
with Fresh Herbs and Garlic
atop Toasted Ciabatta Bread Slices
£5.50
Chef's own Famous Fish Cakes blended from the
Finest White Fish and Fresh Salmon Crisply Fried
atop a Spicy Tomato Relish and served with
Dressed Rocket Salad
£5.95
Parfait of Chicken Livers
served with
Crusty Granary Bread, Kalamata Olives
and Cider Apple Chutney
£5.95
Avocado Pear Fanned over a Succulent North
Atlantic Prawn Salad coated with Marie Rose Sauce
Garnished with Pickled Cucumbers Dressed
with Honey and Grain Mustard Vinaigrette
£6.95
Grape, Walnut and Avocado Salad with Rocket
and Watercress Leaves Dressed in a Blue Cheese
Vinaigrette Garnished with Garlic Ciabatta Bread Slices
£5.25
Main Courses
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Beer Battered Skinless and Boneless Cod served with Crispy
Double Cooked Home-made Fries and a Pot of Mushy Peas,
Lemon and Home-made Tartar Sauce
£10.95
Classic Risotto Dressed with Rocket and Parmesan Salad
Drizzled in Balsamico
£10.95
British Bola of Beef with Stout, Braised with
Seasonal Vegetables
served with Mashed Potatoes and Leeks
£12.95
Half of a Roasted Free Range Chicken Basted in Herb Butter
and Wild Garlic served Melting over Double Cooked Home-made
Fries with a Bowl of Dressed Salad Leaves
£9.95
Traditional Char Grilled Somerset Pork Steaks Flavoured
with Cajun Spices served atop Mashed Potatoes with Leeks
accompanied by Peach Salsa and Preserved Peach Slices
Garnished with Crispy Fried Onions
£11.95
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